Change your water, Change your world
Interconnected disharmonious systems are negatively conditioning our entire existence, the result being one of collective devastation on humanity and the planet, an almost whole system failure with all biological life affected.
New water technologies and new measurement technologies allowing new scientific paradigms and new insights into the fundamental nature of water have been developed with their application in various trials, studies around the globe in all sectors shows an almost limitless list of benefits.
Water is the key to many solutions and is proving itself to be critical for all things.
Benefits for all purposes
- Improved efficiencies in all water processes
- Reduced water and energy consumption
- Significant water, energy and heating savings
- Chemical free, electrical free
- Higher quality produce and yields
- Improved climatic and thermal environments
- Prevention, protection, reduction of scale in equipment, appliances, piping, boilers
- Prevention, control and elimination of bacteria, algae, microorganisms and virus
- Reduced consumables (detergents, cleaning agents, personal care products)
- Reduced corrosion, maintenance and spares
- Extended lifespan, equipment life and protection of appliances,
- Reduced environmental impact
Health and longevity
Pioneering science shows the water in the body has structures, which in the event of a breakdown or lack of coherency shows the development of an illness or pathology and a compromised immune system. Whilst the roles of water in the body are just being fully realised it shows water does not play a passive role but a more holistic organisational role.
Being 99% molecularly water the impact of water on overall health cannot be underestimated. The quality of the water structure is thus critical for graceful ageing, optimal health and the prevention of disease.
Health
- Maximised cellular hydration
- Improved immune functioning
- Increased detoxification
Medical, Wellness, Dental Clinics
- Improved hygiene control
- Enhanced bacterial and virus control
- Optimal Cellular Hydration & Maintenance
- Improved climatic and thermal environments
- Enhanced wellness experience, expediated recovery from illness
Care Homes & Hospice
- Easier digestibility of water
- Elderly residents drink more
- Better hydration and therefore better health, fewer infections
- More graceful ageing
- Better skin and hair condition
- Deodorant effect in kitchen, baths and laundry.
Performance and creativity
The most structured and ordered water is found within the brain where the quality and quantity of water is crucial to how it produces concepts, behaviour patterns and ethics. A 1-2% loss of fluid causes a reduction in mental clarity, performance, short term memory and loss of focus.
Water is a (short term) influencer of both mental and physical performance. Even mild dehydration has far-reaching, debilitating effects physically and mentally affecting muscle performance, electrolyte balance, strength and aerobic power. Infusing the body’s cellular water with bio energetically invigorating optimal water is key to realise our fullest potential.
Performance
- Faster optimal hydration
- Improved mental and cognitive performance
- Enhanced peak and sustained performance
- Think quicker, move faster, more resilient
- Have more energy
- Critical thinking with clarity
Beauty and Youthing
When we revitalise and structure the life-giving element of water every organ, tissue, cell, molecule benefits within the body to promote longevity and preserve optimal health.
Drinking or bathing in invigorating, bio energetically activated water with a higher absorption, the body is brought back into a natural balance. Skin conditions improve, skin elasticity returns, hair becomes luxurious, softer with higher growth and muscles, joints and our entire metabolism is wholly revitalised. The fountain of youth within us returns.
Pool and Spas
- Bathing, showering, swimming becomes a true wellness and SPA experience
- Enhanced, more stimulating water therapeutic experiences, vitalising for muscles, joints, metabolism
- Improved climatic and thermal environments
- Controls growth of legionella, algae, microorganisms and limescale while reducing chemical usage
- Reduced requirement for chlorine usage, hence reduced smell, irritation to skin and eyes.
- Water is invigorating, softer, gentle to the skin, body and hair,
Salons
- Encourages hair growth with natural volume
- Lustrous softened and easy to manage hair
- Restores natural balance
- Less consumable requirement for shampoo, conditioners, bleaches, polishes
- Deeper scalp and skin cleaning, gentler to sensitive skin
Youthing
- Healthy skin
- Increased vitality and radiance
- Luxurious bathing
- Increase weight loss
Home and Lifestyle
Creating a home water eco system to facilitate efficient water solutions for the whole house including drinking, washing, shower, bathing, cooking, heating, garden and then for on-the-go travel includes all the multitude of benefits you’d see at scale across commercial, industry and agriculture (home and garden, house plants, greenhouse).
The average western usage of water is approximately 120-150litres per day of direct use per person (indirect is circa 2300-4000 litres per person). Ensuring this is stored, treated and utilised impacts all generations from babies to elders offering a route to optimal health, performance, creativity in a harmonised home environment.
Home Environment
- Unlimited supply of healthy living waters
- Reduced household cleaning and personal care products
- Improved thermal environment, reduced heating costs
- More efficient appliances
- Less waste
- More abundant Garden
- Invigorating showering, bathing, pools, hot tubs experiences
- Infinite supply of high quality drinking water
Environmental
Water is a finite resource and by understanding how to protect its quality, we can enhance our water supply and ensure we preserve and protect our resources, aquifers and landscapes for future generations. We can also look to reverse any damage done to water before returning it to the environment.
When we begin to understand the sensitivity of water to its environment and the effects of surfaces, materials, movement, light, sound and even deep within our own consciousness we can copartner with water in a new way to create water infrastructures in harmony with nature that make pollution obsolete and control, even eliminate harmful bacteria, algae, microorganisms and viruses.
Heating, Cooling, Air Conditioning, Humidity Control, Chillers, Sanitary
- Optimum heat exchange rates and transfer
- Water heating becomes more effective, better heat conductivity, lower heating costs
- Reduced corrosion in water distribution pipelines, metallic parts, pumps and accessories
- Positive heating experiences in heating systems, floor heating, sanitary facilities
- Enhanced thermal sensation, humidity control & room climate
- Heating water odourless, colourless
Sanitary
- Reduced sedimentary, less susceptible to contamination
- Improved effect of detergents and cleaning agents and neutralising unpleasant odours.
- Improved water quality serves as active protection
- General cleaning of equipment, conveyors, floors and industrial areas,
- Heating water colourless, odourless
- Bacterial, legionella, algae, micro organisms prevention, control and elimination
Energy
15 trillion litres of water per year are extracted for human use using inefficient technologies, inefficient processes and legacy conventional thinking having an incalculable effect on the environment, pollution and the climate.
With deeper understanding, use of efficient technologies requiring zero maintenance we can significantly reduce water and energy consumption, enhance water efficiency, reduce temperatures required, reduce consumables, reduce cleaning requirements, protect and extend the lifespan of all equipment and produce improved thermal and climatic environments.
- Reduced energy usage, consumption, wastage
- Minimized water consumption, wastewater, water temperature,
- Energy savings in hot water, cooling, boiler and heating systems
- Time savings in reduced maintenance, use of consumables
- Increased efficiency and longevity of appliances
- Higher quality faster producing yields
- Less consumables, cleaning agents and detergents
Food and drink, breweries, wineries, juices, bottling
The quality of any produce depends on the water hence any process in the food and drinks industry can get significant improvements with revitalising the water into an invigorating energy-rich structured activated water. A balanced and healthy diet is based upon the use of high quality waters. The complete gastronomic experience begins with well sourced, grown and prepared foods all of which depends upon the soil and quality of water.
Aromas and ingredients can take on their full extent offering an explosion of flavours, a full bodied taste experience and a more satisfied customer. With a delayed oxidation, increased shelf life and preservation leads to less waste.
Breweries, Distilleries, Wineries
- Boiling time reduction
- Higher efficiency of enzymes and hops.
- Improved fermentation process
- Higher alcohol potential content
- Augmented yeast life cycles
- Enhanced flavour profiles
Juices
- Enhanced more complex flavours
- Keeps fresher longer
- Longer shelf life,
- Less wastage
- Potential of new products
Bottling
- Increased efficiency of bottle washing
- Reduced water consumption, cleaning products,
- Reduced water temperature requirement and wastewater,
- Significant energy savings
- Reduced, eliminated deposits and watermarks
Commercial, bakeries, hospitality, hotels, gastronomy
Using nature’s design language application into the commercial environment yields significant advantages with a new level of efficiency and quality. Any process using invigorating energy-rich structured activated water that is in harmony with nature’s rthyms and cycles is improved.
The efficiency of any process when using heat or consumables is enhanced with significant savings in water consumption, energy usage creating a superior thermal and climatic environment. With greater efficiencies comes greater productivity and significant financial savings alongside a reduced, towards zero footprint. With an ever increasing environmentally orientated client base it offers more resonant environmental and responsible messaging.
Bakery
- Increased enzyme activity for a better, more stable fermentation and baking experience.
- Increased water storage capacity of flour
- Quality of dough improved, more fluffy, stable
- Better taste and freshness preservation
- Extended preservability
Hospitality, Coffee & Teas
- Reduced time to boil, less exposure time to the heat source.
- Cooking energy savings up to 9%
- Herbs, vegetables, fruit remaining fresh longer
- Aroma of tea and coffee more complex, more intense
Hotel and Gastronomy
- Finer tastes, fresher ingredients, more aromatic
- Full bodied taste experiences, an explosion of flavours
- Delayed oxidation, increased shelf life and preservation.
- Aromas and ingredients can develop their full extent
- Superior gastronomic experience and customer enjoyment
Industry, Construction, Textiles, Automotive
The use of water and discharge from both industry and agriculture is astronomical leading to a complete denaturing, destructuring, destruction of water in the environment, the air, soil and water. Using water revitalising technologies and efficient water modelling (P.R.A.E) offers a more optimum heat exchange rate and transfer, more effective, better heat conductivity, lower heating costs, reduced corrosion in water distribution pipelines, metallic parts, pumps and accessories
Increasing productivity and efficiency over many processes and sectors reaps enormous benefits in consumption reduction, energy usage, even the elimination of pollution. It offers significant financial savings and environmental protection across virtually all industry sectors from construction, textiles and printing to automotive and energy production.
Construction
- Better resistance results in concrete mixes
- Higher compression resistance with less cement
- Stronger, harder concrete
- Faster setting periods
Textile Industry and Printing
- Facilitates the dyeing process in textiles and improves ink solution in printing.
- Reduced drying time
- Improves the structure of textiles, mainly towels.
- Enhanced humidity control in loom rooms
- Superior quality of textile or print
Automotive, Car Wash
- Efficient pre-cleaning of metal and plastic parts
- Frees surfaces from dirt particles quicker and drains faster,
- Avoiding watermarks due to non-uniformity of residual water.
- Reduced drying tunnel period
- Savings in the use of detergents and other cleaning agents.
Agriculture, horticulture, permaculture, plants and animals
Revitalising and structuring our water can dramatically improve plant yields and shelf life and the health and quality of livestock. Using combinations of revitalisation technologies we can create the right water in which living organisms can significantly thrive, improving cell rejuvenation and growth.
The results can be astonishing with a recognisable and measurable result in the overall health, growth and quality of plants dramatically reducing the need for fertilisers and pesticides. For livestock, poultry and piggeries and equine shows an increased immunity for animals, sense of wellbeing all of which contribute to increased profits.
Horticulture, Plants, Nurseries, Gardens, Greenhouses
- Dramatically reduced water consumption and requirement
- Prolonged shelf life, staying fresh for longer
- Higher crop yields, quality and intensity
- Increased plant hydration and percolation rate
- Increased nutrient density and mineral uptake from soil
- Stronger root system
- Stronger and faster plant and shoot growth
- Improved absorption of water and nutrients.
- More resistant to disease and pests
- Faster ripening and better flavour
- Reduced need for fertilisers and pesticides
- Efficient more robust irrigation systems (drip and spray)
- Taste and colours of fruit & veg intensified
- Longer lasting more vital flowers and plants
- Improved soil permeability and quality
- Makes going organic, easier to switch
- Preservability of vegetables, fruits, blossoms and flowers
- Staying fresh for longer
Poultry, Piggeries & Livestock
- More robust Immune systems
- Extended more productive lifespan
- Increased size, strength and quality
- Increased hydration, animals drink more
- Faster growth rates, better metabolisation of feeds
- Reduced animal mortality rates
- Less inflammation, lower incidence of common diseases.
- Decrease in antibiotic usage, reduced medicines
- Reduced Health maintenance costs
- Increased milk production and quality for dairy livestock
- Increased egg production, bigger eggs
- Reduced somatic cell count
- Better bactoscan results
- Reduction, eradication of anaerobic bacteria and odours
- Higher level of hygiene in stables and yards, improved barn climate
- Higher profits
Fish
- Growth enhancement of algae for food supplement production
- More optimum fish development
- Longer survival under stress conditions
- Higher survival rate
Financials, green economies
The costs of inefficient processes, hard water, trade waste, pollution, environmental clean-up, consumables, wastage and non-circular non-regenerative business approach is currently unsustainable. Structured water solutions are engineered to deliver a multitude of health, performance and environmental benefits to humans, animals and plant life, giving both direct and indirect financial savings across all environments.
Using both restorative and preventative measures lend to greater productivity and higher quality produce and work. Improved environmental conditions look to reduce sickness, ill health and poor performance, breeding a culture of wellness and higher productivity offering significant financial savings and earning potential across a range of social, environmental and operational sectors.
- Reduced energy usage, consumption, wastage
- Minimized water consumption, wastewater, water temperature,
- Energy savings in hot water, cooling, boiler and heating systems
- Time savings in reduced maintenance, consumables
- Increased efficiency and longevity of appliances
- Higher quality produce and yields, greater earning potential
- Less consumables, cleaning agents and detergents
- Greater productivity and quality
- Single investment cost, ease of installation
- Maintenance free with no ongoing costs.
- Enhanced Brand Values and CSR, ESG messaging
- Increased customer loyalty, positive recommendations
- Savings across social, environmental and operational
“Many solutions for humanity are found within our capacity in each of us to connect with water’…